humus branco Lb2015

 

VINIFICATION

Once harvested by hand to small boxes and carefully selected, the grapes were gently pressed. The juice fermented with the wild yeasts at 225 liters old oak barrels. Nothing was added to the wine.

It was bottled without any finning or filtration in July 2017.

TECHNICAL INFORMATION

Product – Humus white Lb16

Producer – Encosta da Quinta, Lda.

Region Óbidos / Lisboa

Vintage – 2015

Type White Wine

Organic Certification Sativa PT-BIO-03

Climate Mediterranean with Atlantic influence

Grape Verieties – Arinto and Fernão Pires

Soil Type – Clay – Calcareous

Harvest Period September / October

Harvest method – Hand picked

Fermentation Old oak Barrels

Ageing – Old oak Barrels

Bottled – July 2017

Alcohol – 12 % vol

SO2 total – <10 mg/l